baking / places / things

My Top 5 Dessert Spots in Cape Town

31st August 2017

With Relish Desserts

Ok, so I may be pregnant and finally able to eat after months of HG, but irrespective, this list would still stand. Baby belly or not, my obsession and history with dessert is a long one. In fact, it was to my birthday cake that I took my very first step at my first birthday party – the very beginning of my endless and insatiable trek towards cake.

This is by means an exhaustive list but these are my top 5 dessert spots right now in the Mother City:

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real stuff

Living with Hyperemesis Gravidarum

30th August 2017

hyperemesis gravidarum

Some of you may know by now that for the past 6 months I’ve been battling with Hyperemesis Gravidarum, or HG. It’s a very uncommon pregnancy-related disease and I’ve since become very passionate about spreading awareness for it. It’s one of the most under-reported and misunderstood diseases around, and since it is incredibly debilitating and life threatening, it’s really important to me that I do what I can to get the message out there. Underneath the surface of all of out joy for this most wanted pregnancy, lurks this horrible condition. Here is the story I share with many women who have HG and are silenced by lack of understanding – thank you for taking the time to read this rather long post:

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real stuff

Some Exciting News!

with relish exciting newsSo I know it’s been a long, looong, LONG time since I last posted, and I promise I have a valid excuse reason. We have some exciting news to share! I’m pregnant! I’m having a little baby girl :) I know that doesn’t sound like a valid reason for being absent for a hundred years, and pregnant women are still able to do things like be a normal human, but hear me out…

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places

More Than Just a Dalliance

13th February 2017

With Relish Dalliance 08

I’m not sure that Dalliance is a the right name for this trendy, new spot at the V&A Waterfront. To enjoy a dalliance is to have something fun but fleeting, a short-lived romance with a distinct lack of seriousness. And this place is, for me, quite the opposite. This is the kind of place I can see myself having a more involved relationship, one of the heart where, despite so many other places calling me to enjoy them, I want to keep coming back time and again. And being part of the Kove portfolio can’t hurt – these guys just get it right.

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recipes

Sugar Free Toasted Coconut Ice Cream

12th January 2017

With Relish Coconut Ice Cream 22

I don’t do resolutions. Like most people, I’m not all that keen on setting myself up for failure and attempting to keep to them seems like a legit way to screw yourself over. Instead, I like to opt for goals, which is kind of the same thing but with way less pressure. Since we can all agree that 2016 was just horrific – revolting really – I’m so excited for 2017! Aren’t you? There’s just this *tingle* in the air – I think it’s gon’ be a goodie. On that note, one goal I could totally resolve myself to is a low-sugar diet. If I aimed for a no-sugar diet, in minutes I’d invariably be stuffing my face with every kind of sugary substance known to man. Instead, I want to be more mindful of how much sugar I intake, and this Toasted Coconut Sorbet is the perfect way to appease myself without failing hard.

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places

Harbouring Feelings for Harbour House

15th December 2016

harbourhouse352 Guys. I’m in love. Like a deep, soul crushing love. Sorry Tim, it’s not you this time (still love you the most though). Harbour House / La Parada is the latest addition to the Constantia Nek restaurant strip, and the latest addition to my list of obsessions. This place is just… wow. Everything I look for in a dining experience, this place ticks all my discerning boxes.

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